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Large groups and private dining.

Prices are in US dollars. Dietary labels are written in full after each dish (vegetarian, vegan, gluten free). An asterisk (*) marks items served raw or undercooked.

Food and Drinks Menu

The Menus

Our chef director has carefully curated a selection of delectable menus especially created for events and receptions. These include the very best seasonal ingredients with a focus on fish and seafood. The menus have been designed to suit all tastes and occasions and take on different formats.

Our menus are seasonal, and are served family style which reflects our main restaurant service, with all the dishes being served on platters in the middle of the table.

Please select one menu for your whole party. We are happy to cater for guests with specific dietary requirements and arrange alternative dishes where required.

Cocktails, Wine & Sake

We are able to offer a collection of cocktails, alcoholic and non-alcoholic, and classic beverages in the private dining room. We can serve any of those found in the menu throughout the evening, in addition to creating further choices on request by way of a pre-order with our experienced bar team.

Our sommelier has put together a list of champagnes, fine wines, and sake to complement the Asian influenced dishes. The balanced and thought-provoking wine list collates vintages and cepages from all over the world.

Preselection of beverages, including cocktails, wine or champagne, is recommended for large group dining to provide best flow in service.

Seawhip 65 per Person

Only available for lunch, Monday to Saturday. Served family style.

  • Salt & Pepper SquidKombu & Lime
  • Crispy Duck & WatermelonPomegranate & Cashew
  • Yellowtail (raw or undercooked) SashimiGreen Mandarin Ponzu
  • Prawn GyozaLemongrass & Garlic
  • Maki (raw or undercooked) Selection
  • Steamed Sea BassGinger & Cilantro
  • Baby ChickenPickles
  • Kimchi Fried RiceEgg & Vegetables
  • Warm Cinnamon DonutsExotic Cream & Chocolate Sauce

Hiro 115 per Person

Available for lunch and dinner. Served family style. Sommelier's wine pairing 85.

  • Salt & Pepper SquidKombu & Lime
  • Zucchini TempuraYuzu Mayo
  • Heirloom Tomato SaladSmoked Eggplant PureeVegan
  • Pork Belly SkewersPear & Ginger
  • Edamame GyozaSzechuan PepperVegetarian
  • Sashimi & Sushi Platter (raw or undercooked)
  • Baby ChickenPickles
  • Salmon (raw or undercooked) TeriyakiGoma & Watercress
  • BroccoliniYuzu Chimichurri
  • Warm Cinnamon DonutsExotic Cream & Chocolate Sauce

Flower Garden 115 per Person

Vegetarian. Available for lunch and dinner. Served family style.

  • Edamame GyozaSzechuan PepperVegetarian
  • Greens, Yuzu & Olive SaladFeta & Grilled VegetablesVegetarian
  • Green Dragon MakiVegan
  • Sweet Corn Fried RiceDried Miso & TruffleVegetarian
  • Crispy Tofu & AvocadoMaple Lime DressingVegan
  • BroccoliniYuzu ChimichurriVegetarian
  • Grilled Sweet PotatoLemongrass & CilantroVegan
  • Sorbet & Exotic Fruit PlatterVegan

Sekushi 165 per Person

Available for lunch and dinner. Served family style. Sommelier's wine pairing 125.

  • Yellowtail Sashimi (raw or undercooked)Mandarin Ponzu
  • Crispy Pink ShrimpYuzu Mayo
  • Tuna (raw or undercooked) TatakiTruffle Mayo & Yuzu Soy
  • Wagyu GyozaBlack Truffle
  • Crispy Duck & WatermelonPomegranate & Cashew
  • Sashimi & Sushi Platter (raw or undercooked)
  • Spicy Beef Tenderloin (raw or undercooked)Ginger & Black Pepper
  • Caramelized Black CodSpicy Miso
  • BroccoliniYuzu ChimichurriVegetarian
  • Dessert Platter

Premium 220 per Person

Available for lunch and dinner. Served family style. Sommelier's wine pairing 165.

  • Oysters (raw or undercooked)Smoked Chili
  • O-Toro (raw or undercooked) Tartare & CaviarAvocado & Ponzu
  • Wagyu (raw or undercooked) TatakiTarragon Mustard
  • Greens, Yuzu & Olive SaladFeta & Grilled Vegetables
  • Beef (raw or undercooked) & Shishito SkewersAncho Chili
  • Premium Sushi Platter (raw or undercooked)
  • USDA Prime Ribeye (raw or undercooked)
  • Grilled LobsterSansho Pepper & Shiso Butter
  • Sweet Corn Fried RiceTruffle
  • Sexy Ever After Dessert Platter

Menu enhancements are available upon request. Prices are subject to 20% service charge, 5% administrative fee and 8% taxes. Menus are seasonal.

Enhance Your Experience

Available for lunch and dinner. A prix-fixe menu is required.

Add 3 Canapes 20 per Person

  • Sexy Croquettes
  • Chicken Yakitori
  • Watermelon, Feta & Shiso Skewers

Caviar

  • Royal Baerii30g 95
  • Oscietra Royale30g 120, 50g 210, 125g 520

Canapes

Available for cocktail receptions only. Price per piece.

Snacks

  • Sexy Black Cod Croquette 5
  • Sexy Fish (raw or undercooked) Taco 9
  • Guacamole 5
  • Salmon Ceviche 7

Skewer

  • Pork Belly 9Pickled Nashi Pears
  • Chicken Yakitori 9Scallions & Shichimi
  • Watermelon 6Feta & Shiso
  • Watermelon 9Duck & Pea Shoots
  • Tofu 7Avocado, Maple Lime Dressing
  • Sweet Potato 5Lemongrass

Gyoza

  • Prawn 7Soy & Ginger Dressing
  • Wagyu 8Foie Gras & Truffle
  • Edamame 6Szechuan Pepper

Tempura

  • Zucchini 3
  • Crispy Pink Shrimp 5Yuzu Mayo
  • Lobster 11Smoked Marie Rose

Maki

  • Tiger Prawn Tempura 6
  • Salmon (raw or undercooked) & Avocado 6
  • Green Dragon 6Vegan
  • Soft Shell Crab 7

Nigiri (raw or undercooked)

  • Selection of Nigiri 8 eachTuna, Yellowtail, Salmon

Signature Nigiri (raw or undercooked)

  • Wagyu & Foie Gras 19
  • King Crab 14Spicy Mayo Gunkan
  • Caviar Gunkan 60

Open Bar Packages

Priced per person. Bar packages are reserved for groups of 12 and over.

Silver: Wine & Beer

  • 2 Hours 60
  • 3 Hours 85

Includes: sommelier selection of rosé, white and red wine; Sexy Fish lager. Add on: welcome cocktail, 20.

Gold: Wine, Beer & Spirits

  • 2 Hours 85
  • 3 Hours 110

Includes: welcome drink of prosecco; sommelier selection of rosé, white and red wine; Sexy Fish lager; spirits: Reyka vodka, Beefeater gin, Milagro Silver tequila, The Lost Explorer Espadín mezcal, Flor de Caña 4 year old rum, Maker's Mark bourbon, Monkey Shoulder scotch. Add on: welcome cocktail, 20.

Platinum: Wine, Beer, Spirits & Cocktails

  • 2 Hours 130
  • 3 Hours 160

Includes: welcome drink of champagne; sommelier selection of rosé, white and red wine; Sexy Fish lager; spirits: Ketel One vodka, Tanqueray No. Ten gin, Don Julio Blanco tequila, The Lost Explorer Espadín mezcal, Zacapa 23 rum, Bulleit bourbon, JW Black Label scotch, Martell VS cognac; cocktails: selection of 3 cocktails.

Beverage Guidelines

Beverage packages are for the entire group. All packages include soft beverages: Coke, Diet Coke, Sprite, ginger ale, ginger beer and club soda. Specialty cocktails and shots are not included in beverage packages. Beverages will be served to guests one at a time.

Important information

If you have a food allergy or a special dietary requirement, please inform a member of staff.

* Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness. There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters.

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